HUNGRY PEOPLE CAN'T THRIVE

HELP US, HELP PEOPLE DEVELOP AND GROW THROUGH NUTRITION

ONE PERSON AT A TIME

It is estimated that more than 7 million people in South Africa can't afford to feed themselves on a daily basis.  Post Covid-19, this number will increase dramatically.

Outside the Bowl Africa supports communities, ECDs, NGOs, ministries, churches and existing soup kitchens with nutritionally balanced meals, which include:

INSTANT ENERGY MEALS

Slide Box Back

  • Vita Kidz
  • Super V

LUNCH

Slide Box Back

  • Hot nutritional meals, consisting of: protein, vegetables and carbohydrates for all ages

QUICK MEALS

Slide Box Back

Chicken or beef flavoured quick meals which consist of rice, soya and lentils

Vision

An Africa where all children are physically and spiritually nourished.

Mission

Outside the Bowl Africa supports communities, ECDs, creches, NGOs and existing soup kitchens, by providing a smart nutritional breakfast, Vita Kidz and Super V Instant Energy meals, as well as a nutritionally balanced hot meal for lunch for hungry persons of all ages.

 

We have extended our services to provide hospitality training to disadvantaged community members to ensure future employment and a bright future. We aim to prepare and provide 500 000 nutritional meals per day to communities in our Valley, Western Cape, South Africa and Africa.

We are driven to make an impact

FEEDING THE HUNGRY AND EMPOWERING THE YOUTH IS OUR OBJECTIVE.

OBJECTIVE 1

Feed 500,000 people a day

OBJECTIVE 2

Ministering to 500,000 people per day

OBJECTIVE 3

Feed & minister to people globally

0

There is a dire need in our country to empower the disadvantaged youth and to develop the hospitality skills required for them to be successful at work.

 

This will enable them to provide for themselves and their families, and create future employment opportunities.

 

We will train anyone who is willing to learn, giving them a basic skill, such as making a cup of coffee, and teach then the basics in business. In order for this program to work, children need to be fed from an early age, to fuel their brains, which is why we FEED their stomachs first, starting at a young age then we TEACH them.

See how far we have come and how far we plan to go, in order to eradicate hunger and poverty in South Africa.

Watch our video below of how it all begun:
Mark Maingard

Mark Maingard

Managing Director

“Our dream has become a reality, thanks to the amazing support and assistance of the public and businesses across South Africa. We rely on the continued support of donors to help us achieve our new goal of feeding 500 000 people a day in South Africa and Africa."